Rhubarb Jam Pancake Stack - Deliciously Yorkshire
Delicious Rhubarb Jam Pancake Stack with Greek yogurt and Granola for a tasty Yorkshire breakfast treat. Perfect for special weekend mornings!
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Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Plate
- Chef's knife
- Cutting board
Ingredients
- 300g Plain flour
- 2tsp Baking powder
- 15g Golden granulated sugar
- 5 Large eggs
- 35g Unsalted butter (melted)
- 1 Vanilla pod, split, seeds scraped out
- 300ml Butter Milk
- 1 tsp Olive oil
- 1 jar Rosebud Rhubarb & Ginger Jam
- 1 Greek yogurt
- 1 handful Granola
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