Bourbon Glazed Salmon in 20 Minutes | Baked
Master Bourbon Glazed Salmon with our quick 20-minute recipe. Includes a step-by-step timing guide and common mistakes checklist. Healthy and flavorful fish din
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Cooking tools:
- Skillet
- Nonstick skillet
- Fish spatula
- Saucepan
- Whisk
- Instant-read thermometer
- Microplane
- Measuring cup
- Measuring spoon
- Mixing bowl
- Tongs
- Paper towel
- Stove
- Oven
- Plate
- Spoon
Ingredients
- 4 (6-oz) Salmon fillets, center-cut preferred
- 1 tbsp Neutral oil (avocado or grapeseed)
- ½ tsp Kosher salt
- ¼ tsp Cracked black pepper
- 1/3 cup Bourbon
- ½ cup Dark brown sugar, packed
- 2 tbsp Low-sodium soy sauce
- 1 tbsp Fresh lime juice
- 1 tsp Fresh ginger, grated
- 2 cloves Garlic, minced
- ½ tsp Red pepper flakes
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