Prosciutto di San Daniele and avocado rolls - San Daniele Magazine
Experience the perfect blend of Italian tradition and freshness with Prosciutto di San Daniele and avocado rolls. Perfect for a special meal or snack.
Ingredients
- 100 g sushi rice
- 20 thin slices of San Daniele Dop
- 500 ml soy sauce
- 1 ginger root
- 1 small fresh horseradish root
- 500 g sugar
- 2 avocados
- 2 cucumbers
- rice vinegar
- 500 ml sweet wine
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