Dave's Pink Salad | Just A Pinch Recipes
With hand mixer, mix soften cream cheese and crushed pineapple with juice until blended, set aside. In a bowl with boiling water add jello stir until disolved, about 2 mins....
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Ingredients
- 5 oz. can(s) crushed pineapple with juice
- 3 oz. - cream cheese, room temperature
- 3 oz. box(es) cherry gelatin (use a green for christmas)
- 1 cup - boiling water
- 1/2 cup - cold water
- - handful of chopped pecans
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