Gluten Free Fried Chicken ? Recipe

Ingredients

• 1-4 lb. chicken cut to 10 pieces
• 1 cup arrowroot flour
• 3 eggs
• 2 cups almond flour, sifted
• 2 teaspoons fine sea salt
• 2 teaspoons celery seed
• 2 teaspoons paprika
• 1 teaspoon ground black pepper
• 1 teaspoon dried thyme, crumbled
• 1 teaspoon garlic powder
• 5 cups avocado oil, for frying method
• To Make Hot Fried Chicken:
• 4 tablespoons cayenne
• 1 tablespoon coconut sugar
• 1 teaspoon paprika
• 1 cup hot avocado oil, from frying