Easy Spanish Paella | seafood | easy dinner | Taste Life
Take your tastebuds on a trip to Spain with our delicious paella recipe! Whether it’s for a romantic ...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at m.tastelife.tv.
Ingredients
- 1 cup Tomato
- 1 tbsp. Garlic
- 2/3 cup Shallot
- 8 oz. Boneless Chicken Leg
- 8 count Shrimp
- 9 oz. Octopus
- 3 1/2 oz. Crab
- 1/4 tsp. Saffron
- 12.6 oz. White RIce
- 4 cups Vegetable Stock
- 2 tsp. Salt
- 10 1/2 oz. Clams
- 1 tbsp. Parsley
- 1 count Lemon
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