Gourmet Chicken Marsala Recipe - (3.6/5)

Gourmet Chicken Marsala Recipe - (3.6/5)

www.keyingredient.com

This was the "Better Chicken Marsala" recipe that America's Test Kitchen introduced in 2016. It is out of this world!

Keywords

  • Gourmet Chicken Marsala
  • recipe
  • chicken dinner
  • chicken
  • chicken breasts
  • mushrooms
  • Italian
  • main dish
  • lunch
  • dinner
View full recipe on www.keyingredient.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.

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Ingredients

  • 2-1/4 C dry Marsala
  • 4 tsp unflavored gelatin
  • 1 oz. dried porcini mushrooms, rinsed
  • 4 (6- to 8-oz) boneless, skinless chicken breasts, trimmed
  • Kosher salt and pepper
  • 2 C chicken broth
  • 3/4 C all-purpose flour
  • 1/4 C plus 1 tsp vegetable oil
  • 3 oz. pancetta, cut into 1/2-inch pieces (I don't do pork so I substitute a few dashes of Liquid Smoke)
  • 1 lb cremini mushrooms, trimmed and sliced thin
  • 1 shallot, minced
  • 1 Tbsp tomato paste
  • 1 garlic clove, minced
  • 2 teaspoons lemon juice
  • 1 tsp fresh oregano
  • 3 Tbsp unsalted butter, cut into 6 pieces
  • 2 tsp minced fresh parsley

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