Loaded Fajita Rice Recipe | New Idea
This Mexican family dinner will be a new favourite in your house!
Ingredients
- 2 tablespoons olive oil
- 1 onion, finely chopped
- 2 cloves garlic, crushed
- 1½ cups long-grain rice, rinsed
- 40g sachet fajita spice mix
- 400g can chopped tomatoes
- 400g can black beans, drained, rinsed
- 1 red capsicum, chopped
- 2 vegetable stock cubes (10g each), crumbled
- 1 ½ cups grated Tasty cheese
- Sliced avocado, chopped vine-ripened tomatoes and sour cream, to serve Fresh coriander leaves, to garnish
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