Red Velvet Cake Pops Recipe | Prepared Using SwissBake® Mix
Red Velvet Cake Pops recipe prepared using SwissBake® Red Velvet Cake Mix - Veg
Keywords
- red velvet cake pops recipe using cake pop maker
- how to make red velvet cake pops with cream chee
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Cooking tools:
- Stand mixer
- Whisk
- Cake pan
- Oven
- Spatula
- Mixing bowl
- Baking sheet
- Parchment paper
- Toothpick
- Airtight container
- Refrigerator
- Freezer
Ingredients
- RED VELVET CAKE MIX - VEG - 500 gm
- WATER- 212 gm
- OIL- 125 gm
- CREAM CHEESE - 80 gm
- WHITE MELTED CHOCOLATE - 200 gm
- DARK MELTED CHOCOLATE - 100 gm
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