BLT Pizza | Sargento® Foods Incorporated

BLT Pizza | Sargento® Foods Incorporated

www.sargento.com

Bacon and basil blend perfectly to create a pizza worth writing home about.

View full recipe on www.sargento.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sargento.com.

Share this recipe:

Ingredients

  • 6 strips thick cut bacon
  • 1 lb. uncooked pizza dough
  • 1 cup tomato and basil pasta sauce
  • 1 cup loosely packed fresh baby spinach
  • 2 cups (8 oz.) Sargento® Shredded 6 Cheese Italian or Sargento® Shredded Mozzarella - Traditional Cut, divided.
  • 4 oz. cherry tomatoes, halved or quartered.
  • Handful of fresh basil leaves.

More Like This