Basic Herb Vinaigrette - Marisolio Tasting Bar

Name: Basic Herb Vinaigrette - Marisolio Tasting Bar
Ingredients: 1/4 cup Ultra Premium Extra Virgin Olive Oil (Picholine, Koroneiki, Arbequina, Hi-Poly Coratina); 1/4 cup reduced sodium chicken broth; 1/4 cup Pinot Noir Wine Vinegar; 3 Tablespoons chopped herbs (dill, oregano, marjoram, basil, or tarragon); 2 Tablespoons finely chopped shallots; 1/4 teaspoon salt; 1/4 teaspoon freshly ground pepper

marisolio.com

Light and flavorful Basic Herb Vinaigrette using premium olive oil, perfect for 8-10 servings. Try it in your next salad or appetizer!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at marisolio.com.

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Ingredients

1/4 cup Ultra Premium Extra Virgin Olive Oil (Picholine, Koroneiki, Arbequina, Hi-Poly Coratina)
1/4 cup reduced sodium chicken broth
1/4 cup Pinot Noir Wine Vinegar
3 Tablespoons chopped herbs (dill, oregano, marjoram, basil, or tarragon)
2 Tablespoons finely chopped shallots
1/4 teaspoon salt
1/4 teaspoon freshly ground pepper