Farm to People
Roasted Romanesco Steaks with Scallion Sauce | Crispy, flavorful slices topped with fresh scallions for a delicious farm-to-table treat.
Ingredients
- 1 Tbsp Toasted Sesame Oil
- 1 Tbsp Unseasoned Rice Vinegar
- 1 head Romanesco
- Sea Salt
- ¼ cup Bread Crumbs (optional)
- ½ bunch Scallions, very thinly sliced
- ½ cup Neutral Oil
- ½ tsp Freshly Cracked Pepper
- ½ tsp Sugar
