Southern Buttermilk Pie

Southern Buttermilk Pie

keyfoodservices.com

Yields: 8 serving(s) Ingredients – 1 (9-inch) unbaked pastry crust, deep dish – ½ cup unsalted butter, softened – 1¼ cup sugar – 3 tablespoons all-purpose flour

View full recipe on keyfoodservices.com

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Cooking tools:

  • Hand mixer
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Pie dish
  • Baking sheet
  • Oven
  • Cooling rack

Ingredients

  • 1 (9-inch) unbaked pastry crust, deep dish
  • ½ cup unsalted butter, softened
  • 1¼ cup sugar
  • 3 tablespoons all-purpose flour
  • ¼ teaspoon salt
  • 3 large eggs
  • 1 cup buttermilk
  • 1 tablespoon lemon juice
  • 1 teaspoon vanilla extract

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