Mini Maple Pies – Branon's West View Maples - Vermont Maple Syrup

Mini Maple Pies – Branon's West View Maples - Vermont Maple Syrup

www.branonvtorganicmaple.com

Pie Crust (enough for a double crust pie) store bought is ok if you don't have time to make it from scratch Ingredients 12 tablespoons (1 1/2 sticks) very cold unsalted butter 3 cups all-purpose...

View full recipe on www.branonvtorganicmaple.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.branonvtorganicmaple.com.

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Cooking tools:

  • Food processor
  • Cookie cutter
  • Rolling pin
  • Muffin tin
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Plastic wrap
  • Refrigerator
  • Oven

Ingredients

  • 12 tablespoons (1 1/2 sticks) very cold unsalted butter
  • 3 cups all-purpose flour
  • 1 teaspoon kosher salt
  • 1 tablespoon sugar
  • 1/3 cup very cold vegetable shortening
  • 6 to 8 tablespoons (about 1/2 cup) ice water
  • 4 eggs
  • 1/4 cup all-purpose flour
  • 3/4 cup light cream
  • 2 1/4 cup pure Vermont maple syrup

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