Kimball Chicken Chop Hainanese Style | Kimball Malaysia

Ingredients

• 2 pieces deboned chicken thigh (300g)
• ¼ tsp salt
• ¼ tsp black pepper
• ¼ tsp paprika
• ¼ cup breadcrumbs
• ¼ cup flour
• ½ cup oil, for frying
• 2 tbsp cooking oil, for sauté
• 1 onion, sliced
• 6 tbsp Kimball Tomato Ketchup
• 1 ½ cup water
• ½ carrot, sliced
• 1 tomato, sliced
• 1 tbsp vinegar
• 1 tsp sugar
• ½ tbsp black pepper
• ¼ cup water, mixed with 1 tbsp of flour
• ¼ pack Kimball Spaghetti, cooked as per instructions on packaging
• 1 tbsp green peas, blanched
• 2 potatoes, sliced & fried