Roasted Eggplant with Tahini & Date Syrup by hollysbestlife - FoodSocial

Roasted Eggplant with Tahini & Date Syrup by hollysbestlife - FoodSocial

foodsocial.io

Smoky roasted eggplant drizzled with creamy tahini and sweet date syrup. A perfect balance of rich, nutty flavors—delicious as a side or main! 🌱✨

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Ingredients

  • 4 whole Eggplant
  • 0.25 cup João's Arbosana Extra Virgin Olive Oil - Wildly Virgin
  • 2 tsp Cumin, Ground
  • 1 tsp Smoked Paprika
  • 1 pinch Salt and Pepper
  • .25 cup Tahini
  • 1 Tbsp Lemon Juice
  • 1 clove Garlic
  • 1 Tbsp Coconut Aminos
  • 1 tsp Medjool Date Syrup
  • 2 Tbsp Medjool Date Syrup
  • 1 Tbsp Parsley

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