Jollof Rice - Click 'N Cook

Ingredients

• 2 pounds chicken breasts, boneless and skinless, cooked, cut into 1-inch pieces
• 1 tablespoon olive oil
• 1/2 cup onion, diced
• 1/2 cup green pepper, diced
• 1/2 teaspoon ginger, ground
• vegetable oil
• 1 14.5-ounce can whole tomatoes
• 2 6-ounce cans tomato paste, low sodium
• 8 cups water
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon thyme, dried
• 1 teaspoon crushed red pepper
• 2 cups rice, white, uncooked
• 2 1/2 cups chicken broth, reduced sodium
• 2 1/2 cups water