Orange blossom Bellinis recipe | Good Food
A citrus burst in a cocktail glass. Your guests will love these delicate tipples with Prosecco or Champagne fizz, from BBC Good Food.
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Cooking tools:
- Cocktail glass
- Pitcher
- Measuring cup
- Spoon
- Serving bowl
Ingredients
- 175ml chilled blood orange juice
- 1 tbsp orange blossom water
- chilled champagne or prosecco
- salted almonds and olives to serve (optional)
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