Botanica

Ingredients

• 4 tablespoons unsalted butter
• 2 teaspoons sumac
• 1/2 teaspoon pimentón dulce (Spanish sweet smoked paprika)
• A pinch of sea salt
• Lemon zest (optional)
• 3 large maitake mushrooms
• Olive oil for cooking
• 1/2 lemon
• salt
• 1/2 cup fresh parsley, mint & dill leaves, whole or torn