Oyster-Cornbread Dressing – Fresh Seafood

Ingredients

• 1 (8.5-ounce) box corn muffin mix
• 1 large egg
• 1/2 cup milk
• 1/2 stick (2 ounces) unsalted butter
• 2 Tbsp. finely chopped onion
• 1 stalk finely chopped celery
• 1 cup half-and-half
• 1 Tbsp. chopped fresh parsley
• 1/2 tsp. dried sage
• 1/2 tsp. dried thyme
• 1 pint fresh raw oysters
• Salt and pepper, to taste