Grape Roquefort Canapés | Grapes from California
Grape and blue cheese canapés, coated in creamy mixture and toasted nuts—perfect for parties! Gluten-free, vegetarian, and delicious.
Ingredients
- 1/4 cup cream cheese, softened
- 1/4 cup crumbled Roquefort or other blue cheese, at room temperature
- 1/4 cup heavy cream
- 1 tablespoon chopped tarragon
- 20 red seedless California grapes
- 1/3 cup finely chopped toasted pistachios or toasted walnuts
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