Frank's Place New Orleans Gumbo Recipe
New Orleans seafood gumbo loaded with shrimp, hard-shell crab, and shucked oysters in a roux-thickened broth with okra and the holy trinity. Served over rice, Cajun style.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- onions
- celery
- green bell peppers
- garlic
- butter
- flour
- salt
- black pepper
- red hot pepper sauce
- bay leaves
- tomatoes
- tomato juice
- water
- shrimp
- crab, hard shell
- oysters
- okra
- rice
- parsley leaves
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