Squash & spinach pasta rotolo | Jamie Oliver recipes
Rotolo is definitely one of the more unusual pasta dishes that you'll see. Don't worry if you're missing a few ingredients, this recipe is super-flexible.
Ingredients
- 1 butternut squash (roughly 1.2kg)
- 1 red onion
- olive oil
- 1 teaspoon dried thyme
- 500g frozen spinach
- 1 whole nutmeg, for grating
- 4 cloves of garlic
- 1 x 700ml jar of passata
- 6 large fresh pasta sheets (roughly 15cm x 20cm each)
- 50g feta cheese
- 20g Parmesan cheese
- optional: a few sprigs of fresh sage
More Like This
Tomato and Butternut Squash Rotolo Recipe - Great British Chefs
greatbritishchefs.com
Food Lover's Market | Spinach and Ricotta Rotolo Recipe
foodloversmarket.co.za
Rotolo di Spinaci Recipe - Great Italian Chefs
greatitalianchefs.com
Spinach & ricotta rotolo recipe | Good Food
bbcgoodfood.com
Baked Spinach and Ricotta Rotolo Recipe - (4.4/5)
keyingredient.com
Roasted squash, shallot, spinach & ricotta pasta recipe | Good Food
bbcgoodfood.com
Spinach & ricotta rotolo - Good Food Middle East
bbcgoodfoodme.com
How to make Sweet Potato Spinach And Ricotta Rotolo Recipe
slurrp.com