Canned Venison Stew Recipe | Home Pressure Cooking
Discover the ultimate canned venison stew recipe! Perfect for cozy nights, this hearty dish combines tender venison with rich flavors. Easy, delicious, and nutritious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 2 cans Canned venison
- 2 cups Diced potatoes
- 1 cup Chopped carrots
- 1 cup Chopped celery
- 1 cup Chopped onions
- 4 cups Beef broth
- 2 cloves Garlic, minced
- 1 tsp Dried thyme
- 1 tsp Dried rosemary
- to taste Salt and pepper
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