Tomato & caramelised onion tart tatin recipe | Good Food
Try this tomato and caramelised onion vegetarian version of tart tatin from BBC Good Food.
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Ingredients
- 50g butter
- 1 tbsp olive oil
- 1 large onion cut into thin wedges
- 1 tsp sugar
- 85g butter
- 175g self-raising flour
- 50g parmesan finely grated
- small handful fresh thyme leaves
- 1 large free range egg yolk
- 25g butter
- 1 fat garlic clove thinly sliced
- 5 plum tomatoes halved lengthways
- several sprigs of thyme
- 300g pkt cherry tomatoes
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