Croissants Recipe 2023 with Pictures Step by Step
How to cook a Croissants Recipe at home. Convenient, simple and detailed step-by-step instructions with pictures and description. Secrets and tips from professional chefs for beginners.
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Ingredients
- 250 grams Flour wheat / Flour
- 75 ml Water
- 50 ml Milk
- 6 grams Dry yeast
- 27 grams Sugar
- 175 grams Butter (of these, the Dough-50, for Rolling-125)
- 1 piece Chicken egg (for lubrication)
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