Beefy Nacho Casserole | Just A Pinch Recipes
Heat oven to 375 degrees. Coat 13 x 9 x 2-inch baking dish with nonstick cooking spray. In large skillet, heat oil over medium-high heat. Add peppers, ground beef and garlic...
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Cooking tools:
- Oven
- Baking dish
- Skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Spoon
- Spatula
- Nonstick cooking spray
- Oven mitt
Ingredients
- 2 tablespoon(s) olive oil
- 1/2 pound(s) bell peppers, sliced, use both red and green if possible
- 1 1/2 pound(s) lean ground beef
- 1/2 teaspoon(s) garlic salt
- 2 tubes refrigerated pizza dough
- 1 jar(s) (16 ounces) salsa, use your favorite
- 3 cup(s) shredded taco cheese blend
- 1 can (2.2 ounces) sliced black olives, drained (about 1/4 cup)
- 3 large scallions, trimmed and sliced (or substitute 1 large onion)
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