Potted shrimp recipe

Potted shrimp recipe

thesmartcookiecook.com

Classic British appetizer: Shrimp infused with nutmeg and cayenne, nestled in rich butter, served hot with lemon and chives. Perfect for special occasions or casual gatherings.

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Ingredients

  • 450 g
  • clarified butter
  • 500 g
  • shrimp, peeled and cooked
  • ¼ tsp
  • freshly ground nutmeg
  • cayenne pepper
  • To serve:
  • 4 slice(s)
  • soft white bread, hot, buttered
  • lemons, cut into slices
  • ¼ bunch(es)
  • chives, chopped

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