Potato & Pea Curry - Unicorn Grocery

Ingredients

• 1 kg/2lb 4oz potatoes (peeled and cut into 3cm/1¼oz chunks)
• 7 tbsp sunflower oil
• 1 tsp ground turmeric
• 2 bay leaves
• 1 onion (finely chopped)
• 6 garlic cloves (crushed)
• 2 " ginger (grated)
• 1 tsp chilli powder
• 1 tsp cumin
• 1 tsp coriander
• 1 tsp garam masala
• ¼ tsp asafoetida
• ½ tsp turmeric
• ½ tsp salt
• 200 g passata
• 150 g frozen peas
• 2 green chillies (with or without seeds (finely sliced lengthwise))
• handful chopped coriander leaves (to finish)