Wild Mushroom Crostini - Antonio Carluccio
Experience the versatility of Wild Mushroom Crostini—served as an appetizer or snack, this dish features a mix of wild mushrooms sautéed with garlic and chili, atop toasted bread. Perfect for any...
Ingredients
- 2 garlic cloves
- 1 small fresh red chilli
- 8 tbsp olive oil
- 1 tbsp coarsely chopped parsley
- 1 tbsp marjoram
- 4 large slices Pugliese bread
- salt and pepper to taste
- 400 g mixed wild (whatever you can get)
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