Farmhouse Corn Cakes Recipe | Cookooree
There’s a million ways to eat corn, but one of the fastest, most fun ways to prepare corn is to quickly mix together a batter for all-American, hot...
Ingredients
- Fresh corn kernels from 2 ears corn
- 1 large egg
- 1/4 cup milk
- 1 tablespoon butter, melted
- 1/4 cup all-purpose flour
- 1/4 cup yellow or white cornmeal
- 1/3 cup of your favorite cheese (jack, mozzarella, cheddar, gruyere, etc)
- 2 tablespoons chopped fresh chives
- 1/2 teaspoon salt
- A few good turns of freshly ground pepper
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