Roast Lamb Shank - DannyEckes.com
Discover tender lamb shanks in a flavorful, slow-cooked dish perfect for casual dinners—bake them for 3 hours for delicious results.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dannyeckes.com.
Ingredients
- 4 Large Lamb Shanks
- 2 Large Carrots
- 2 Parsnips
- 1 Turnip
- 1 Yellow Onion
- 1 Celery Stalks
- 6 Garlic Cloves
- 15 Fresh Thyme Sprigs
- 2 Fresh Rosemary Sprigs
- 1 Parsley bunch
- 4 cups Beef Stock
- 2 tbsp Tomato Paste
- 2 cups Red Wine
- Olive Oil
- Salt & Pepper
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