Spring wild garlic & almond pesto - Babka Zana. - 4passionfood - English
Spring wild garlic and almond pesto from babka zana its a keeper you will not just love it, you will adopt it.
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Ingredients
- 150 g wild garlic
- 4 cloves of garlic
- 50 g of almonds
- 70 g of parmesan, cut into small pieces
- 150 g of olive oil
- salt
- freshly ground black pepper
- a pinch of cayenne pepper
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