Red Velvet And Rose Cream Cheese Cake recipe by Sue

Ingredients

• 230g cream cheese ( I used Lancewood)
• 4 tablespoons butter .. softened
• ½ cup castor sugar
• 1 large egg
• 2 tablespoons cake flour
• 1 teaspoon vanilla essence
• Red velvet cake:
• 2 ⅓ cups cake flour
• 1 ¾ cups castor sugar
• 3 tablespoons cocoa powder
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 ¼ cups oil
• 2 large eggs
• ½ cup sour cream
• ½ cup milk
• 1 tablespoon vanilla essence
• 1 tablespoon white vinergar
• Red food coloring ( I used red gel )
• Cream cheese icing:
• 2 cups icing sugar
• ¾ cup fresh cream
• 115g cream cheese
• 1 teaspoon vanilla essence .. I USED ROSE ESSENCE