oeufs-a-la-neige A recipe from pageturnercookbooks.com with 365 ecookbooks
The Pageturner Ecookbooks Collection is a digital library of page-turner Ecookbooks featuring recipes from every country around the world. Each collection highlights authentic, easy-to-follow recipes...
Ingredients
- 6 egg whites
- 1 teaspoon white vinegar
- 1 teaspoon cream of tartar
- 1 1/2 cups confectioners' sugar
- 1/2 teaspoon vanilla extract
- 2 cups boiling water
- 1 recipe custard cream, cold
- for garnish:
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