Southwestern Baked Bean Sweet Potatoes Recipe by Tasty

Ingredients

• 6 medium sweet potatoes, scrubbed
• 3 tablespoons olive oil
• 1 tablespoon kosher salt, plus more to taste
• 1 tablespoon freshly ground black pepper, plus more to taste
• 1 cup canned corn
• ½ green bell pepper, small diced
• 1 roma tomato, small diced
• ¼ cup chopped fresh cilantro, plus more for garnish
• ¼ medium red onion, diced
• 1 ½ cups shredded rotisserie chicken
• 1 can Bush’s® Original Baked Beans
• shredded monterey jack cheese, for topping
• diced avocado, for serving
• sour cream, for serving