Tamarillo gazpacho - EAT ME
A delicious cold soup is a delight on a balmy summer evening. Serve this gazpacho with tamarillo as a refreshing appetiser. Colourful and surprising.
Ingredients
- 1 red onion
- 1 red sweet pepper
- 2 tamarillos
- ½ cucumber
- ½ clove of garlic
- 100 ml tomato juice
- 1 tbsp wood matured balsamic vinegar
- 6 cherry tomatoes
- Salt and pepper
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