George Chiala Farms - George's Recipe of the Month.
George Chiala, Jr. shares his love of the culinary arts by presenting a recipe each month incorporating fresh and prepared vegetable ingredients.
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Ingredients
- 8 jumbo shrimp
- 1 teaspoon fresh sage, chopped
- 1 teaspoon fresh thyme, chopped
- 1 teaspoon fresh rosemary, chopped
- 2 tablespoons GC Farms' extra virgin olive oil
- 1 tablespoon GC Farms' extra virgin olive oil
- 2 tablespoons fresh butter
- 1/2 cup diced shallots
- 1 cup peeled, seeded and cubed butternut squash
- sea salt & fresh pepper (to taste)
- 1/2 cup dry white wine
- pinch of saffron
- 3 cups risotto
- 6 cups chicken broth
- 1/4 cup grated parmesan cheese
- 2 tablespoons chopped fresh parsley
- 1/2 cup toasted pine nuts
- 1/2 bunch fresh, tender asparagus
- 1-2 tablespoons GC Farms' extra virgin olive oil
- 2 cloves minced garlic
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