Chocolate orange yule log recipe | Sainsbury`s Magazine

Chocolate orange yule log recipe | Sainsbury`s Magazine

www.sainsburysmagazine.co.uk

The chocolate-orange combo is synonymous with Christmas and a great duo for this classic Christmassy treat with its glossy ganache topping

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Ingredients

  • butter, to grease
  • 3 medium eggs
  • 90g caster sugar, plus extra to dust
  • zest of 1 large orange
  • 60g plain flour
  • 30g cocoa powder
  • 140ml double cream
  • 275g dark chocolate, chopped
  • 70g butter
  • 20g golden syrup
  • 75g unsalted butter, softened
  • 150g icing sugar, sifted
  • 1½ tsp orange extract (or the zest from 1 large orange)
  • 50g full-fat cream cheese
  • orange zest
  • edible gold glitter spray, or icing sugar

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