Ham and Scalloped Potatoes Freezer Meal (Easy Make-Ahead Dinner)
Prepare these delicious slow cooker ham and scalloped potatoes in 10 minutes or less, freeze for later, and then throw in the crockpot!
Ingredients
- 2 cups broccoli (chopped)
- 1 1/4 pounds cooked ham (cubed)
- 2 10 3/4 oz cans Cream of Chicken Soup (or any Cream of Soup)
- 1 1/3 cups water
- 6 medium size russet potatoes (6 medium russet potatoes (about 2½ to 3 pounds), sliced about ¼ inch thick)
- salt and pepper
- 1/2 cup cheddar cheese (shredded)
- 1 gallon size freezer bag
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