Veggie Collard Green Wraps - RVAg
Discover delicious Veggie Collard Green Wraps with fresh veggies and hummus! Perfect for summer appetizers or side dishes. Made by Chef Tye Hall, T&R Catering LLC.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rvagriculture.org.
Ingredients
- 4 collard green leaves
- 1 med cucumber (sliced lengthwise)
- 1 med zucchini (sliced lengthwise)
- 1 med squash (sliced lengthwise)
- 1 med onion (sliced into strips)
- 1 green pepper (sliced into strips)
- 1 med tomato (diced)
- 1 cup hummus
- salt & pepper to taste
- balsamic glaze
- 1 egg (optional)
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