Vibrant Collard Green Wraps with Green Curry Tahini Sauce Recipe | Samsung Food App
Vibrant collard green wraps packed with hummus, sprouts, and tons of fresh veggies. Serve with a tangy, creamy green curry tahini sauce. Ready in 20 minutes!
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Ingredients
- 1 large collard green leaf
- 2 Tbsp hummus
- 1/4 cup shredded beet
- 1/4 cup shredded carrot
- 1/4 cup thinly sliced red bell pepper
- 3 Tbsp ripe avocado
- 1/4 cup sprouts ((any sprout // we prefer broccoli))
- 1-2 Tbsp sauerkraut (or kimchi (or sub thinly sliced cabbage or herb such as parsley or cilantro))
- 3-4 Tbsp green curry paste ((if using store-bought curry paste, start with less as it’s saltier and spicier than our DIY recipe))
- 1 Tbsp tahini ((or sub cashew butter))
- 1 Tbsp lemon or lime juice
- 1/2-1 tsp maple syrup ((if not vegan, raw honey is good too))
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