Curried Egg Salad and Bacon Collard Wrap
Egg salad is a classic, but let’s face it, not always memorable. To help leave a lasting impression, we added a little curry powder to this egg salad recipe, and paired it with some veggies, fruit,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.applegate.com.
Cooking tools:
- Grater
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Pot
- Stove
- Tongs
- Spoon
- Skillet
- Kitchen towel
- Airtight container
- Refrigerator
Ingredients
- 1/3 cup Primal Kitchen® Mayo
- 1 teaspoon apple cider vinegar
- 1 teaspoon Primal Palate® Curry Powder
- 6 Vital Farms® Hard Boiled Eggs, chopped
- ½ cup finely chopped celery
- ¼ cup finely chopped red onion
- Sea salt
- freshly ground black pepper
- 1 large collard leaf
- 1/3 cup Curried Egg Salad (recipe follows)
- ¼ cup thinly sliced red cabbage
- ¼ cup shredded carrot
- ¼ cup apple matchsticks
- 1 slice Applegate Naturals® No Sugar Bacon or Applegate Naturals®
- Turkey Bacon, cooked and chopped
More Like This
Curried Egg Salad and Bacon Collard Wrap
applegate.com
Bacon, Egg and Kale Bowl
applegate.com
Curried Egg Salad With Apples | Oregonian Recipes
recipes.oregonlive.com
Egg Salad BLT
applegate.com
Egg Salad BLT
applegate.com
Bacon, Egg and Kale Bowl
applegate.com
Bacon and Sweet Potato Collard Wrap
applegate.com
Curried Egg and Potato Salad
eggs.ca