Herby Corn Fritters with Smashed Avo Salsa - AZALEA

Ingredients

• 1 cup plain flour
• ½ tsp bicarbonate of soda
• 1 tsp celery salt
• ½ tsp mustard powder
• ½ tsp garlic powder
• 200ml chilled soda water
• 250g frozen corn kernels
• 1/3 cup each chopped coriander and basil leaves
• ½ red onion, finely chopped
• 2 egg whites, whisked to soft peaks
• 1L Azalea Grapeseed Oil, to fry
• Sea salt and freshly cracked black pepper