Nasu Miso
Eggplant in rich miso sauce, a flavorful Japanese dish perfect for 4 servings. Sizzle eggplant in sesame oil, then simmer in a savory miso mixture.
Ingredients
- 2 - Large eggplants
- 1-2 - dried red chillies
- 3 Tbs - Sake
- 3 Tbs - Mirin
- 3 Tbs - caster sugar
- 2Tbs - Shoyu
- 3Tbs - Dark red miso (aka miso, or hatcho miso)
- 6 Tbs - Sesame oil
- Salt
More Like This
Miso Glazed Eggplant (Nasu Dengaku) | Asian Inspirations
asianinspirations.com.au
Japanese Eggplant With Miso Recipe - Food.com
food.com
Miso-Glazed Eggplant (Nasu Miso) Recipe – Sunset Magazine
sunset.com
Grilled Japanese Eggplant with Miso Vinaigrette - Delicious Living
deliciousliving.com
Miso eggplant with ginger - CERES Fair Food
ceresfairfood.org.au
Miso-Glazed Japanese Eggplant Recipe — The Mom 100
themom100.com
Miso eggplant recipe | Gourmet Traveller
gourmettraveller.com.au
Stir Fried Japanese Eggplant with Ginger and Miso - Really Healthy Foods
reallyhealthyfoods.com