Sopes with Carne Enchilada | Tío Francisco
Ready for the taste? This protein-packed Sopes with Carne Enchilada recipe will brighten up any get-together or family meal.
Ingredients
- 17.5oz beef brisket
- ¼ onion
- 7 garlic cloves
- ½ tsp peppercorn
- 1 tsp salt
- 2 guajillo peppers
- 2 ancho peppers
- 1 tomato
- ¼ tsp pepper
- ¼ tsp cumin
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