Low Carb Buddha Bowls Recipe | Samsung Food App

Ingredients

• 2 small sweet potatoes (peeled and diced )
• 12 oz Brussels sprouts (fresh or thawed and sliced in half)
• 12 oz frozen plain cauliflower rice
• 1 package Chicken Apple Sausage (casing removed and sliced into rounds)
• 2 tbsp Organic, low sodium beef broth
• 1 tsp low sodium seasoned salt
• 1 tbsp extra virgin organic olive oil (or avocado oil)
• 1 tsp Old Bay Seasoning
• 1 tbsp Pure Sesame Oil