Beer on a plate -
Enjoy grilled Flank Steak with Lager Beer Chimichurri or cool off with Wheat Beer Salmon & Cucumber Salad. Perfect summer recipes using beer as an ingredient!
Ingredients
- 6 servings
- 1 bottle (12 oz) Lager Beer
- 1 ½ tsps cumin seeds
- 2 cups cilantro leaves
- 1 cup Italian parsley leaves
- 3 cloves garlic
- 1 tsp crushed red pepper flakes
- 1 tsp sugar
- 1/3 cup extra-virgin olive oil
- 3 TBLS red wine vinegar
- ½ cup finely shredded carrot (about 2 carrots)
- ¾ tsp salt
- 1 ½ pound flank steak
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