BEEF SHAWARMA WITH TAHINI SAUCE – A Spice Affair.

Ingredients

• 900g flank steak, cut into strips
• 1 onion, thinly sliced
• ¼ cup olive oil
• ¼ cup apple cider vinegar
• Juice of 1 lemon, plus zest
• 1 tbsp A Spice Affair’s Shawarma Seasoning
• ¼ tbsp A Spice Affair’s Sweet Paprika
• ½ tbsp Pink Himalayan Salt
• 4 garlic cloves, crushed
• ½ cup tahini paste
• ⅓ cup lemon juice
• 2 garlic cloves, crushed
• ½ tsp Pink Himalayan Salt
• ¼ cup water
• Pita or saj bread
• Sliced tomatoes
• Pickles or pickled turnips
• 1 onion, thinly sliced & seasoned with ½ tsp A Spice Affair's Sumac
• Fresh parsley (optional)
• Hummus (optional)