Succotash Relish - Dorothy Lynch
Succotash Relish made with corn, beans, and Dorothy Lynch dressing. A colorful, tangy side dish perfect for cookouts or potlucks.
Ingredients
- 1 (12-oz.) can of whole kernel corn, drained
- 1 (1-lb.) can of kidney beans, drained
- 1 (10-oz.) pkg. of frozen lima beans (cooked and drained)
- 3/4 c. Dorothy Lynch Home Style
- 1/2 c. green pepper, chopped
- 1/4 c. onion, chopped
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